Carbs in Parmesan Crusted Chicken: Nutritional Facts & Low-Carb Tips

Parmesan Crusted Chicken is a popular dish that has gained significant attention, especially among those who follow low-carb or keto diets. This savory and crispy dish combines tender chicken with a rich Parmesan crust, making it a favorite for many. But if you’re watching your carb intake, it’s crucial to know just how many carbs are in Parmesan Crusted Chicken, especially when it comes to versions served at restaurants like Longhorn Steakhouse.

Understanding the carbohydrate content of this dish helps you make informed dietary choices, whether you’re dining out or cooking at home. For a broader understanding of managing your carb intake, you might find this guide on Understanding Carbohydrates in Food useful.

What Is Parmesan Crusted Chicken?

Parmesan Crusted Chicken is a dish that features a chicken breast coated with a mixture of Parmesan cheese and breadcrumbs (or alternatives like almond flour), then baked or fried until crispy. This combination creates a flavorful, crunchy exterior while keeping the chicken moist and tender inside. It’s particularly popular in low-carb and high-protein diets due to its rich protein content and potential for low carbohydrate levels when prepared correctly.

The Appeal of Parmesan Crusted Chicken

This dish appeals to a wide range of dietary preferences. It’s versatile, can be adapted to various cooking methods, and pairs well with many sides. Additionally, it’s a great option for those on a low-carb diet when prepared with the right ingredients.

Carbohydrate Content in Parmesan Crusted Chicken

The number of carbs in Parmesan Crusted Chicken can vary significantly depending on the recipe and preparation method. Here’s a closer look at how these factors influence the carb content:

1. Traditional Preparation with Breadcrumbs

When Parmesan Crusted Chicken is made with traditional breadcrumbs, the carb content increases. A typical serving (about 6 oz) can contain anywhere from 12 to 20 grams of carbohydrates, depending on the amount of breadcrumbs used.

  • Breaded Coating: The primary source of carbs in traditional Parmesan Crusted Chicken comes from the breadcrumbs. These breadcrumbs are often mixed with Parmesan cheese to create the crust, which adds flavor but also increases the carbohydrate count.
  • Serving Size: The carb content can also vary based on the size of the chicken breast. Naturally, larger portions will contain more carbohydrates.

2. Low-Carb Alternatives

For those following a low-carb or keto diet, using alternatives like almond flour instead of breadcrumbs can significantly reduce the carb content. A similar serving of Parmesan Crusted Chicken made with almond flour may contain as little as 2 to 4 grams of carbohydrates.

  • Almond Flour: This is a popular alternative to breadcrumbs in low-carb recipes. Almond flour provides the same crispy texture but with a fraction of the carbs.
  • Coconut Flour: Another alternative is coconut flour, which also has lower carbs compared to traditional breadcrumbs but may slightly alter the flavor and texture.

If you’re interested in other low-carb chicken recipes, you can explore this Low-Carb Chicken Recipe to diversify your meal options.

How Many Carbs Are in Longhorn’s Parmesan Crusted Chicken?

Carbs in Parmesan Crusted Chicken
Carbs in Parmesan Crusted Chicken

Longhorn Steakhouse is known for its flavorful and indulgent dishes, including their famous Parmesan Crusted Chicken. However, when it comes to carb content, this dish may not be as low-carb as you’d hope.

1. Carb Content Breakdown

A standard serving of Longhorn’s Parmesan Crusted Chicken (which is typically around 9 oz) contains approximately 16 to 20 grams of carbohydrates. This number may vary depending on the specific portion size and the exact recipe used by the restaurant.

  • Breaded Crust: The primary source of carbs in this dish comes from the breading used in the crust. While the Parmesan cheese itself has minimal carbs, the breadcrumbs or flour used to adhere the cheese to the chicken add to the total carb count.
  • Serving Size Variations: Longhorn’s portions can vary, so the carb content may increase with larger servings.

2. Modifying the Dish to Reduce Carbs

If you’re dining at Longhorn and want to reduce your carb intake, consider asking for the chicken to be prepared with less breading or opting for a smaller portion size. You might also pair the dish with low-carb sides like steamed vegetables or a simple salad to balance the meal.

For a detailed comparison of different dishes at Longhorn and their nutritional content, you might find this resource on Longhorn Steakhouse Nutritional Information helpful.

Comparing Parmesan Crusted Chicken to Other Chicken Dishes

To understand the carb content of Parmesan Crusted Chicken better, it’s useful to compare it with similar dishes like Chicken Parmesan and other crusted chicken variations.

1. Chicken Parmesan

Chicken Parmesan is another popular dish that features breaded chicken topped with marinara sauce and melted cheese. However, it typically contains more carbs than Parmesan Crusted Chicken due to the addition of marinara sauce and the thicker breading.

  • Carb Content: A typical serving of Chicken Parmesan (about 6 oz) can contain anywhere from 20 to 25 grams of carbohydrates, primarily from the breading and the marinara sauce.
  • Serving Size: Like Parmesan Crusted Chicken, the portion size and the amount of sauce used can significantly affect the carb content.

2. Chicken Piccata

Chicken Piccata is a lighter dish that involves sautéing chicken breasts in a lemon, caper, and butter sauce. It usually has a lower carb content since it doesn’t involve breading.

  • Carb Content: A standard serving of Chicken Piccata contains 4 to 6 grams of carbohydrates, mainly from the flour used for dredging and any added sauces.
  • Dietary Considerations: This dish is a good option for those seeking lower-carb meals, as it focuses more on protein and fats.

3. Crusted Chicken Variations

Other crusted chicken dishes, such as those made with a pecan or herb crust, may have varying carb content depending on the ingredients used.

  • Pecan-Crusted Chicken: This dish can be slightly higher in carbs due to the natural sugars in pecans but typically still contains fewer carbs than breaded chicken.
  • Herb-Crusted Chicken: An herb-crusted variation is usually lower in carbs since it relies on herbs and spices rather than breadcrumbs.

By comparing these dishes, it’s clear that Parmesan Crusted Chicken can be a moderate-carb option, especially when compared to dishes like Chicken Parmesan.

Is Parmesan Crusted Chicken Low-Carb or Keto-Friendly?

Carbs in Parmesan Crusted Chicken
Carbs in Parmesan Crusted Chicken

The question of whether Parmesan Crusted Chicken is low-carb or keto-friendly depends largely on how it’s prepared. Let’s explore this in more detail.

1. Traditional vs. Keto-Friendly Preparation

  • Traditional Preparation: When made with traditional breadcrumbs, Parmesan Crusted Chicken is higher in carbs and may not be suitable for strict keto diets. However, it can still fit into a moderate low-carb diet if consumed in smaller portions.
  • Keto-Friendly Preparation: By using almond flour or crushed pork rinds instead of breadcrumbs, the dish becomes significantly lower in carbs and can fit into a keto diet. This modification allows you to enjoy the crispy texture without the extra carbs.

2. Serving Size and Carb Count

  • Standard Serving (9 oz): A standard serving with traditional breading can contain 16 to 20 grams of carbs, which might be too high for those following a strict low-carb or keto diet.
  • Modified Serving: A keto-friendly version might only have 2 to 4 grams of carbs per serving, making it much more suitable for low-carb diets.

By adjusting the ingredients and being mindful of portion sizes, Parmesan Crusted Chicken can certainly fit into a low-carb or keto lifestyle.

For additional low-carb meal ideas, you might find these Keto-Friendly Recipes inspiring.

Making a Lower-Carb Version of Parmesan Crusted Chicken at Home

If you want to enjoy Parmesan Crusted Chicken more frequently without worrying about the carb content, making a lower-carb version at home is an excellent option. Here’s how:

1. Ingredient Substitutions

  • Almond Flour: Replace breadcrumbs with almond flour to reduce the carb content significantly. Almond flour has fewer carbs and adds a nutty flavor that pairs well with Parmesan.
  • Coconut Flour: Another option is coconut flour, which has a mild sweetness and is very low in carbs. However, be aware that coconut flour is more absorbent than almond flour, so you’ll need to use less.
  • Crushed Pork Rinds: For those on a keto diet, crushed pork rinds can be used as a breading alternative. They are carb-free and add a crispy texture to the chicken.

2. Cooking Techniques

  • Baking: Baking the chicken instead of frying can help reduce the overall fat content while still achieving a crispy crust. Preheat your oven to 400°F and bake the chicken for 20-25 minutes or until the crust is golden and the chicken is cooked through.
  • Air Frying: If you have an air fryer, it’s a great way to make Parmesan Crusted Chicken. The air fryer can create a crispy exterior with less oil, reducing both the calorie and carb content.

3. Portion Control

  • Smaller Servings: To manage carb intake, use smaller chicken breasts or cut larger ones in half. This reduces the portion size, naturally lowering the overall carb content while still allowing you to enjoy the dish. Smaller portions also help you stay within dietary goals without feeling deprived.
  • Pairing with Low-Carb Sides:Balance your meal by pairing Parmesan Crusted Chicken with low-carb sides like zucchini noodles, cauliflower rice, or a simple green salad. These options are low in carbs, add nutritional value, and complement the chicken, creating a satisfying and balanced low-carb meal.

4. Adding Flavor Without Carbs

  • Herbs and Spices: Use herbs like rosemary, thyme, and garlic powder to enhance the flavor without adding carbs. These ingredients can make the dish more flavorful and satisfying.
  • Lemon Juice: A squeeze of fresh lemon juice before serving can brighten the dish and add a refreshing contrast to the rich Parmesan crust.

By making these modifications, you can enjoy Parmesan Crusted Chicken more often while sticking to your low-carb or keto diet. For more tips on low-carb cooking, you can refer to this Low-Carb Diet Tips guide.

Frequently Asked Questions (FAQs)

Carbs in Parmesan Crusted Chicken
Carbs in Parmesan Crusted Chicken

1. Does Parmesan Crusted Chicken Have Carbs?0

Yes, Parmesan Crusted Chicken does have carbs, primarily from the breadcrumbs used in the crust. If prepared with traditional ingredients, a typical serving can contain between 12 to 20 grams of carbohydrates. However, if you use low-carb alternatives like almond flour or crushed pork rinds, the carb content can be reduced to as low as 2 to 4 grams per serving.

2. How Many Carbs Are in Longhorn’s Parmesan Crusted Chicken?

Longhorn Steakhouse’s Parmesan Crusted Chicken typically contains 16 to 20 grams of carbohydrates per serving. The majority of these carbs come from the breaded crust. If you’re following a low-carb or keto diet, consider asking for the dish with less breading or opting for a smaller portion size.

3. How Many Carbs Are in Chicken Parmesan?

Chicken Parmesan generally contains more carbs than Parmesan Crusted Chicken. A typical serving of Chicken Parmesan can have 20 to 25 grams of carbohydrates, primarily due to the breading and marinara sauce. This makes Chicken Parmesan a higher-carb option compared to other chicken dishes.

4. How Many Carbs Are in Chicken Crust?

The number of carbs in chicken crust depends on the ingredients used. Traditional chicken crust made with breadcrumbs can have 12 to 20 grams of carbs per serving. However, low-carb alternatives like almond flour or crushed pork rinds can reduce the carb content to 2 to 4 grams per serving, making it a more suitable option for low-carb diets.

Conclusion

Understanding the carbohydrate content of Parmesan Crusted Chicken is crucial, especially for those on low-carb or keto diets. Traditional recipes, often made with breadcrumbs, can be higher in carbs, making it less suitable for strict low-carb plans. However, by using low-carb alternatives like almond flour or crushed pork rinds, you can significantly reduce the carb content while maintaining the dish’s delicious flavor and texture.

When dining out, particularly at places like Longhorn Steakhouse, consider portion sizes and ask for modifications to keep your carb intake in check. Opting for smaller portions and pairing the dish with low-carb sides like steamed vegetables can help you enjoy your meal without exceeding your dietary goals.

At home, preparing a lighter version gives you full control over the ingredients, allowing you to tailor the dish to your specific needs. By making these mindful choices, you can continue to enjoy Parmesan Crusted Chicken as part of a balanced, low-carb diet without compromise.

With the right approach, this flavorful dish can remain a satisfying and nutritious part of your meal plan.

For more ideas on creating low-carb meals that satisfy your cravings, explore these Keto-Friendly Recipes and start experimenting in your kitchen.

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