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Close-up of Coconut Pineapple Bites with shredded coconut and cream drizzle

Coconut Pineapple Bites – The Best No-Bake Tropical Treat (2025)


  • Author: Joriel
  • Total Time: 20 minutes
  • Yield: 20 bites (serves approx. 4–6 people)
  • Diet: Vegetarian

Description

Sunshine in every bite! ☀️ These Coconut Pineapple Bites are a tropical dream come true—juicy pineapple chunks wrapped in toasty coconut and optionally kissed with Greek yogurt and honey. Simple, refreshing, and totally irresistible for summer parties, healthy snacking, or sweet side platters!


Ingredients

• 1 medium fresh pineapple, peeled and cut into bite-sized chunks
• 1 cup shredded coconut (sweetened or unsweetened)
• ¼ cup Greek yogurt (optional, for creaminess)
• 2 tbsp honey or maple syrup (optional, for sweetness)
• Fresh mint leaves (optional garnish)


Instructions

1️⃣ Prepare the Pineapple:
Cut pineapple into bite-sized chunks. Set aside.

2️⃣ Mix the Coating:
In a bowl, stir together shredded coconut with Greek yogurt and honey (if using). For a simpler version, skip yogurt and use dry coconut only.

3️⃣ Coat the Bites:
Using your hands or a fork, coat each pineapple chunk in the coconut mixture until fully covered. Alternatively, roll chunks in plain shredded coconut for a crisp outer layer.

4️⃣ Chill and Serve:
Place coated bites on a platter. Refrigerate at least 30 minutes to set and enhance flavor. Garnish with mint leaves before serving if desired.

Notes

  • Make-Ahead Friendly: These bites taste even better after chilling overnight. Perfect for prepping ahead for parties or weekday snacks.

  • Vegan Option: Use coconut yogurt and maple syrup instead of Greek yogurt and honey to keep the recipe 100% plant-based.

  • Low-Sugar Variation: Skip the sweetener and use unsweetened shredded coconut to reduce total sugar without sacrificing tropical flavor.

  • Texture Tip: For best results, pat pineapple chunks dry before coating to help the coconut mixture stick well.

  • Serving Suggestion: Serve chilled with fresh mint or a sprinkle of lime zest. For a creative twist, thread onto skewers with other tropical fruits like kiwi and mango.

  • Freezing Tip: Freeze individually on a tray before transferring to a bag or container. They’re delicious slightly frozen for a refreshing summer treat.

  • Prep Time: 20 minutes
  • Cook Time: 0 minutes (no baking or heating required)
  • Category: Snack, Dessert, Appetizer
  • Method: No-Bake, Chilling
  • Cuisine: Tropical, American-Inspired

Nutrition

  • Serving Size: 2 bites (~50g)
  • Calories: 95 kcal
  • Sugar: 9 g
  • Sodium: 5 mg
  • Fat: 5 g
  • Saturated Fat: 4 g
  • Unsaturated Fat: 1 g
  • Trans Fat: 0 g
  • Carbohydrates: 12 g
  • Fiber: 2 g
  • Protein: 2 g
  • Cholesterol: 0 mg

Keywords: Tropical, American-Inspired